Slightly toast the ciabatta bread in a 300°F oven for about 5 minutes. 378 calories; protein 15.6g; carbohydrates 39g; fat 16.6g; cholesterol 23.4mg; sodium 1866.1mg. Spoon 1/4 cup prepared stuffing or dressing onto each turkey slice. Learn how to make decadent cakes, elegant desserts and everyday treats with my YouTube tutorials! Bake until warmed through. Your daily values may be higher or lower depending on your calorie needs. Set aside in a mixing bowl. Cover the meat with plastic wrap, then tenderize and flat the meat until it’s about 1/8th inch thick. Preheat oven the to 375F. It does remind you of Thanksgiving. Drape the streaky bacon widthways along the length of the turkey. https://www.myfoodandfamily.com/recipe/114145/turkey-breast-stuffing-gravy 2. Want to receive new recipe emails in your inbox? baking dish. 2 extra large turkey breasts; skinless, boneless, 4 cups fresh spinach, about 1/2 cup wilted. Preheat a large pan over medium heat and add a drizzle of olive oil. Spread the prepared filling over the meat, leaving a 2 inch strip uncovered, lengthwise. Spoon about 1/2 cup stuffing over each slice of turkey. Learn how to make this classic winter warmer with recipes from around the world. Connect with me on social media! Season … You won't have to wait till Thanksgiving to enjoy You want a nice, large flat area where you can add the stuffing. Heat oven to 375°F. Bring water and margarine to a boil in a saucepan; stir in stuffing mix. Congrats! You saved Easy Turkey Stuffing Roll-Ups to your. No gift befits the food-obsessed people in your life like a cookbook. Cover the meat with 2 layers of cling wrap and use a meat mallet to pound the meat thin, to about 1/4 to 1/8-inch thick. The stuffing I used was Pepperidge Farm Sage and Onion Stuffing. Layout the crescent roll triangles on a clean work … Dice the rendered bacon into small bits. Info. Just make sure you don’t go through the meat, otherwise it will be hard to fill! Pour the gravy mixture over turkey rolls and cover with foil (spayed with non stick spray). Information is not currently available for this nutrient. Be careful not to roll the foil into the meat © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition To begin, make the stuffing. Absolutely fantastic and is now a member within the family rotation of meals. Cook for a few minutes until spinach is wilted down. Make up the stuffing by mixing the sausagemeat, sage, onion and breadcrumbs with some seasoning, and divide it into twelve even-sized pieces. Roll the top leg meat over so that you have the stuffing in the centre with the meat on both sides. Always check the turkey and stuffing … I roasted last year's bird (spatchcocked) on a bed og onions, carrots, and celery, but would like to try it on top of stuffing. Add about 1/4 cup of the stuffing at the bottom of the turkey slice then roll up tightly. Retain the rendered bacon fat in the pan. 2 Place turkey rolls, seam sides down, … Cut two large pieces of aluminium foil and lay the turkey breast on top. Remove the turkey breasts from refrigerator. Trust me, you’ll love it! While the roll is baking, baste it periodically with the melted butter. An expert has shared a simple recipe to make a stuffing that will impress all diners. Line a baking sheet with parchment paper, set aside. You can cook it on its own (see Step 6 below). Place the turkey roll into a roasting dish. Easy Peasy! Pick the Stove Top Stuffing you like, roll them up - nuke and dinner is on the table. Saute for a few minutes until shallot is softened, about 3 to 4 minutes. Dec 02, 2019 10:52pm When it comes to celebrating Christmas with loved ones, a beautiful roasted turkey holds a special spot as … I did sprinkle some garlic powder on top before cooking as it needed a little something. FWIW, the bird will be a 10-pounder. I’ve got you covered with two amazing, no-fail, juicy and delicious Thanksgiving recipes! If you stuff a turkey with bread stuffing, make sure the center of the stuffing cooks to 165 degrees Fahrenheit. Roll the turkey up and around the stuffing. Lay out a piece of parchment paper on a large cookie sheet, and spray with non stick spray. Our best Christmas turkey recipes for Christmas lunch or dinner ideas, complete with Christmas stuffing recipes like our stuffed turkey roll recipe. Once rendered, remove the bacon onto a paper towel to absorb all the excess oil. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Feel free to message me if you have questions along the way! To make the stuffing, melt the butter in a large non-stick pan, add the onions and gently cook for 10-15 mins until very soft. Yes. Step 3. Brown the roll on all sides, using tongs to turn the roll. Using your hands, lift the bottom part of the turkey that isn't covered by stuffing, and fold it across the top of the stuffing log. You can also switch or up and add instant potatoes vs stuff on the turkey roll up! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. With the longest side of the breast closest to you, tightly roll it up, then place seam-side down on the board. If you have extra stuffing, add it to the roasting pan, alongside the turkey roll. Serve with oven-roasted vegetables and/or salad. Meanwhile, in a small bowl, combine soup and milk; set aside. This recipe was made as written with the only exception that I added a tsp of garlic powder three tbsps of celery and onion to the stuffing. Leftover turkey and test it roll with bacon, making sure to cover meat... 2 inch strip uncovered, at … how to make leftover turkey and stuffing BUNDLES: Preheat oven. In your life like a cookbook YouTube channel and turn on notifications x 9 inch pan! For Thanksgiving during the holiday season tightly roll it up, then place seam-side down emails... External site that may or may not meet accessibility guidelines during the rest the. Can cook it on its own ( see Step 6 below ), season well with salt black. 300°F oven for about 5 minutes 3 to 4 minutes elegant desserts and everyday treats my! 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